Nature has an enchanting way of drawing one into an experience of perfection. There is a unique intelligence behind creating such a tea that has caused philosophers and poets to pause and contemplate magic in a single cup.
Experience the world of white teas in one sample set. Price: $24 This is a great way to learn the variations behind the various white teas. Each unique tea is packed in a resealable pouch and bundled together in an attractive kraft pillow box. Each tea sample contains around 5 servings. Flavors include the following: White Goji Blossom Silverneedle White Peach Monkey Picked Includes one free bamboo strainer.
Art of Tea launches their new mug made out of 100% US renewable corn plastic. The bio-plastic is a substitute for petroleum based products. The resin and the mugs are manufactured in the states means less emission into the environment from transport. The microwave safe eco-mugs will be available on the site for all to purchase for $4.95 each. Holds Approximately 10.5 oz. It makes a great gift set with Art of Teas unique hand blended teas.
Wild Red Tian Hu Shan brews a rich red color, and is best stepped at around 4 minutes. It is a pretty forgiving tea, so it is hard to over-steep without bringing up strong astringent notes. It delivers a rich malty flavor with notes of oyster shell, grapefruit, and white rose. This tea is wild, organic, and hand picked. We are very honored to offer the only 50 lbs. harvested in China's West Lake Region. Water Temperature: 206 F degrees Caffeine Content: Medium Steep Time: 3-5 minutes Ingredients: Wild Black Tea Origin: Hangzhou, China
Based on Ayurvedic principles we customized a blend of select botanicals traditionally used to nourish the body and soul year-round. It is a very grounding tea that is traditionally used to aid in digestion and to promote memory retention. Ingredients include: Licorice root, ginkgo leaf, corriander, fennel, and mint.
Organic Silver needle is the most sought after white tea and is only harvested for a few days each year in the northern district of Fujian, China. Packed with antioxidants these silvery down-covered leaves have been prized for their medicinal properties for more than 1000 years. Silver Needle has a light golden flush with a woodsy flavored body, unique savory aroma, and long balanced sweetness.
The taste of fresh sliced melon washes the palate and refreshes the spirit. A special blend of organic white tea with all the antioxidant power that white tea leaves have to offer and fresh cantaloupe essence and jasmine. Perfect as an iced tea or after a meal.
Blend of organic flower-scented white teas, wild roses, organic peppermint, and seasonally selected botanicals. Great for an after meal pick up or late night elixir used to refresh the mind and enhance the mood. One pot can make the night sweet and reminiscent. Share it with someone you love.
Our organic white peony tea is only harvested for a few weeks each year in the northern district of Fujian, China. The process of white tea is quite minimal which includes drying and withering almost immediately after picking. The secrets of the teas withering process varies from region to region in Fujian and depends on climate conditions and family traditions. This prized tea is hand picked bringing only two leaves and a bud form under strict standards passed down from the Ming Dynasty Our organic white peony has many buds and is fresher and sweeter than most white teas.
Select Organic White tea hand blended with raw goji berries, lemon myrtle, and flower blossoms. Brews a refreshing taste reminiscent of baked pear and orange blossoms with a crisp clean finish.
""White tea from the Fujian province of China. White Peony, known locally as Pai Mu Tan, is a delicate tea made from tea buds collected and withered prior to opening. The latest medical findings suggest that white tea may be a more effective cancer fighter than even green tea. These findings have brought white teas to a much wider audience. If you are beginning your exploration of white tea, our """"White A' Cappella"""" tea will serve a wonderful introduction.""
Like wine, fine tea is largely characterized by its terroir. For thousands of years, white tea was only produced in China. Now, we bring you the delicate, floral tones inherent to white tea with the contrasting terroir of the fames Margaret's Hope Estate in Darjeeling.The lusciously long, thin, downy buds of Darjeeling Blanc display velveteen hues of French grey, deep sage and shimmering silver. They exude aromas of milk chocolate and warm, dry, sandy soil. The clear, golden brew smells strongly of Muscat grapes, a flavor for which the Darjeeling region is known. The aroma is rich, earthy and almost malty, which is rare for a white tea.The liquor's delicate acidity, light body and low astringency are expected of any fine white tea, but the infusion is set apart from other whites by Darjeeling's classic white grape flavor, as well as notes of lilies, milk chocolate and malt. This one-of-a-kind flavor is followed by a rewarding aftertaste of flowers, cocoa and honeydew.
Jasmine-scented tea (the longstanding classic Chinese aromatized tea) takes on a new level of sophistication with our Jasmine Silver Needles.Thick, silver tea buds with soft aromas of jasmine blossoms and citrus brew into a shimmering, full-bodied copper infusion with delicate aromas of honey, jasmine and drying field grasses. A bold jasmine flavor is supported by an abundance of other floral notes and a light citrus tone. The brew is very smooth, with no bitterness.The aftertaste is true to the infusion, with hints of cocoa and green matter. It lingers for several minutes, extending the floral decadence of this sublime brew.Jasmine Silver Needles is a favorite of Katie, the "Tea Mistress" in charge of tea education at American tea Room.This tea is certified USDA organic.
Our organic White-Tipped Silver Needles (also known as "Bai Hao Yin Zhen") is the pinnacle of white tea, as well as a personal favorite of David, CEO of American Tea Room, and one of our most popular teas. It is comprised entirely of needle-shaped green buds that are topped with tufts of silver down. The production of these delicate buds requires the utmost care, attention and skill, and the rewards of this labor are evident in the singular aroma and flavor they offer.The glistening dry buds have a bouquet of forest leaves and hand-tied bundles of herbs, underpinned by a honeyed, earthy sweetness. The brew is golden yellow and bright, with the aroma of a field of flowering grasses in fall. The flavor is earthy yet transcendent, with a sweet notes of ripe grapes, honeydew and flowers, and forest tones of fallen old-growth trees, loam and dry leaves.The subtleties of this stellar Silver Needle are best enjoyed with nothing added. Consuming it in repose is ideal - it allows for a moment of focus and clarity as the tastebuds fathom the nuances of this delicacy. It's also worth noting that the pure flavor of Silver Needles thrives under multiple infusions - just infuse the leaves a little longer each time.This tea is certified USDA organic.
Classic and captivating, Ancient Moonlight is organically grown and hand-harvested in Yunnan's Da Yeh region during a short window of time each spring. It is a Bai Mu Dan-style white tea with paper-thin leaves and thick, velvety, shimmering buds in colors ranging from inkwell blue-black and espresso to walnut shell taupe and silver-sage.The woody aroma of the leaves only hints at the golden caramel infusion's unusually rich, dense scents of ripe melons, fresh apricots, sweet honeysuckle and cut bamboo.Although Ancient Moonlight undeniably sweet, it is not sugary. Seductive fruit and floral notes of honeysuckle, cantaloupe, honeydew and sprite melon are balanced by a hint of Bing cherry and an earthy undertone reminiscent of a fine Darjeeling Second Flush. A thick-yet-clean mouthfeel and slight astringency give way to a fruity, cool, almost tingly finish with earthy notes and hints of golden raisin sweetness.This tea is certified USDA organic.
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